The Community and Professional Education Office is pleased to offer a Wine Appreciation class this fall.
In this course, we will cover the basics of wine appreciation. Identifying flavors. Acidity. Tannins. We will discuss white wines: Chardonnay; Sauvignon Blanc; and Riesling. Red wines: Cabernet Savignon, Pino Noir, and Merlot. There will be a section on ports, sherries and sparkling wines. There will be tasting and notes involved. Students must be 21 years old to register.
For more information please click on the link below:
https://www.hvcc.edu/programs/community-education/schedules/leisure-special-interest.html#WineAppreciation