PRIME’S Family Style, To-Go Dinner this week is Herb Crusted Pork loin with Roasted Potatoes!
Place your order by noon on Tuesday (Nov. 2) for pick up — HOT! — on Wednesday (Nov. 3) between 4 and 5 p.m. When you place your order, please specify if you’ll pick up in the Café (Campus Center 2nd floor) or curbside at the loading dock behind the Campus Center. If picking up curbside, payment must be made in full on Tuesday.
Upcoming!
Nov. 10 — Early Thanksgiving feast will include Roast Turkey and Gravy, Cornbread Stuffing, Buttered Green beans, Dinner Rolls and Cranberry Sauce. Place you order by noon on Tuesday, Nov. 9.
STAY TUNED FOR NEW MENUS COMING SOON!
We look forward to cooking for you!
For pick up on Wednesday, Nov. 3:
For pick up on Wednesday, Nov. 9:
Published: Tue, 02 Nov 2021 11:50:10 +0000 by j.simmons