Remember! PRIME Beat in the Siek Campus Center is open from 8 a.m. to 3 p.m. and offers smoothies, espresso drinks, pastries, and more!
Monday, Jan. 30
Grill Breakfast: Strawberry Pancakes with whipped cream; $3.49
Pizza: White with broccoli and roasted tomato
Chef’s Corner: Baked penne with meatballs; $5.99
Grill: Black and Blue (shaved beef, Gorgonola, crispy onions, horsey aioli); $7.49
PRIME-ito: Crispy chicken bowl; $7.49
Soup: Chicken and rice
Tuesday, Jan. 31
Grill Breakfast: Fajita Omelet with Hash Browns; $4.99
Pizza: Meat lovers
Chef’s Corner: Cajun shrimp pasta with garlic sticks; $5.99
Grill: Boneless wings and fries; $6.99 LG/$5.99 SM
PRIME-ito: Black bean, corn quinoa salad; $6.99/with beef; $7.49
Soup: Beef Chili
Wednesday, Feb. 1
Grill Breakfast: Ham, egg and cheese on grilled doughnuts; $3.99
Pizza: Baked Ziti w/ meat
Chef’s Corner: Mac and cheese bar w/ fixings; $4.99 SM/$5.99 LG
Grill: Shrimp Po’ Boy; $7.49
PRIME-ito: Fiesta ranch chicken bowl – Chipotle Avocado Ranch Crème; $7.49
Soup: Cream Broccoli
Thursday, Feb. 2
Grill Breakfast: Good Morning Wraps, 2 sausage, egg, and cheese wraps; $4.49
Pizza: Cheeseburger
Chef’s Corner: Maple chipotle flank steak, garlic whipped, broccoli; $6.99
Grill: Buffalo Chicken quesadilla; $6.49
PRIME-ito: Beefy nachos; $6.99
Soup: Italian Wedding
Friday, Feb. 3
Grill Breakfast: BBQ hot mess; $5.50
Pizza: Tomato, bacon, ranch
Grill: Italian chicken sandwich; $6.49
PRIME-ito: Buffalo pork carnitas burrito; $7.49
Soup: Chef choice
Published: Mon, 30 Jan 2017 13:31:53 +0000 by j.henesy