Monday, March 27
Grill Breakfast: “Greek Omelet” (Spinach, Feta, Red Onion); $4.99
Pizza: Chicken Philly
Chef’s Corner: Fried Chicken with Wild Rice & Steakhouse Green Beans; $6.99
Grill: Chicken Cordon Bleu; $6.99
PRIME-ito: BBQ Crispy Chicken Bowl (Pico de Gallo, Rice, Lettuce, Cheddar, Yogurt Ranch); $6.99
Soup: Pasta e Fagioli
Tuesday, March 28
Grill Breakfast: Chicken & Waffles; $5.99
Pizza: Chicken Parmesan with Ricotta
Chef’s Corner: Shrimp Scampi with Rice & Garlic Bread; $6.49
Grill: Spinach Artichoke Turkey Wrap; $6.99
PRIME-ito: Island Fish Tacos (Mango Salsa, Cilantro, Pickled Onions); $6.99
Soup: Tortellini Italiano
Wednesday, March 29
Grill Breakfast: Eggs Benedict; $5.49
Pizza: Sausage & Pepper
Chef’s Corner: Tortellini Alfredo with Grilled Chicken & Peas; $6.49
Grill: Philly Steak on Hoagie with Sweet Potato Waffle Fries; $6.99
PRIME-ito: Chicken & Chorizo Lettuce Wraps; $6.99
Soup: Chicken & Rice
Thursday, March 30
Grill Breakfast: Chorizo & Egg Omelet; $4.99
Pizza: “Cowboy Style” Cheeseburger
Chef’s Corner: Buffalo Chicken Macaroni & Cheese; $5.49
Grill: Grilled Ahi Sandwich (Wasabi Mayo, Greens, Tomato, Onions); $6/99
PRIME-ito: Marinated Flank Steak Bowl; $6.99
Soup: Broccoli Cheddar
Friday, March 31
Grill Breakfast: Hole in One!
Pizza: Hawaiian
Grill: Beer Battered Fish Sandwich, Cajun Remoulade; $6.49
PRIME-ito: Sausage & Pepper Burrito; $6.99
Soup: Chef Choice
Published: Mon, 27 Mar 2017 12:24:57 +0000 by j.henesy