Monday, Oct. 2
Grill Breakfast: Fat Elvis; $4.99
Chef’s Corner: Penne Vodka with Chicken & Tomatoes; $5.49
Grill: Sweet & Spicy Philly Steak Sandwich; $6.49
PRIME-ito: Chorizo Bowl; $6.49
Soup: Chicken Noodle
Pizza: Breakfast All Day
Tuesday, Oct. 3
Grill Breakfast: Ham, Egg & Cheese on Glazed Doughnut; $4.99
Chef’s Corner: BBQ Bacon Macaroni & Cheese; $5.99
Grill: French Dip; $6.49
PRIME-ito: Cheeseburger Burrito; $6.49
Soup: Beef Barley
Pizza: Chicken Little
Wednesday, Oct. 4
Grill Breakfast: Sausage, Egg & Cheese on Raisin Bread French Toast; $4.99
Chef’s Corner: Jambalaya; $5.49
Grill: Buffalo Chicken Melt; $6.49
PRIME-ito: General Tso Bowl; $6.99
Soup: Broccoli Cheddar
Pizza: Buffa – Q Chicken
Thursday, Oct. 5
Grill Breakfast: Greek Omelet; $4.99
Chef’s Corner: Bacon Cheese Burger Risotto; $5.99
Grill: Beef Gyro; $6.49
PRIME-ito: Crispy Chicken Bowl; $6.49
Soup: Chef Choice
Pizza: Hawaiian
Friday, Oct. 6
Grill Breakfast: Bacon, Onion, Tomato; $4.99
Pizza: Tomato, Bacon Ranch
Grill: Sausage & Pepper Hoagie; $5.99
PRIME-ito: Mole Pork Bowl (Black beans, Cilantro, Corn Pico, Sour, Guacamole) $6.49
Soup: Chef Choice
Published: Mon, 02 Oct 2017 12:04:07 +0000 by j.henesy