WEDNESDAY, APRIL 19
Grill Breakfast: Canadian Bacon & Eggs Florentine, $4.99
Pizza: Taco Pizza with Ground Beef, Refried Beans, Tomato, Lettuce, Sour Cream, Salsa, Crushed Chips
Chef’s Corner: Pasta alla Barese with Garlic Sticks, $5.99
Grill: Shaved Beef Grinder with Horseradish and Swiss Cheese, $6.99
PRIME-itto: BBQ Beef Wrap with Peppers and Onions, Garlic Aioli and Cheddar Cheese, $6.99
Soup: Chicken and Rice
THURSDAY, APRIL 20
Grill Breakfast: Breakfast Burrito with Scrambled Eggs, Peppers and Onions, Pepper Jack Cheese, Salsa, Potatoes, Sausage, $4.99
Pizza: Meatballs and Hot Pepper
Chef’s Corner: Fried Chicken, Mac & Cheese, Buttered Corn, $6.49
Grill: 7 Hour Cherry Pepper Pork Sandwich, $6.49
PRIME-itto: Ranchero Chicken Tacos, Brown Rice, Black Beans, Pico de Gallo, Cheese, Lettuce, Ranchero Sauce, $6.49
Soup: Minestrone
FRIDAY, APRIL 21
Grill Breakfast: Two Eggs Your Wayr, Choice of Meat, Home Fries, Juice, $5.99
Pizza: Chicken Bacon, Ranch
Grill: Turkey and Pork Belly BLT with Garlic Aioli, $6.99
PRIME-itto: Buffalo Pork Tacos with Crumbled Bleu Cheese and Fries, $6.49
Soup: Beef Vegetable
Published: Wed, 19 Apr 2017 12:17:08 +0000 by j.henesy