{"id":10463,"date":"2018-01-29T13:26:35","date_gmt":"2018-01-29T18:26:35","guid":{"rendered":"https:\/\/chronicle.hvcc.edu\/wpdev\/prime-cafe-specials-jan-29-to-feb-2\/"},"modified":"2018-01-29T13:26:35","modified_gmt":"2018-01-29T18:26:35","slug":"prime-cafe-specials-jan-29-to-feb-2","status":"publish","type":"post","link":"https:\/\/chronicle.hvcc.edu\/wpdev\/prime-cafe-specials-jan-29-to-feb-2\/","title":{"rendered":"PRIME Cafe specials &#8212; Jan. 29 to Feb. 2"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><strong>BREAKFAST<br \/>\n<\/strong>M- Greek Omelet (Spinach, Tomato, Onion, Feta); $3.99<br \/>\nT- Breakfast Burrito (Egg, Bacon, Tomato, Salsa, Cheese); $3.99<br \/>\nW- PRIME-IDDLE (Egg, Canadian Bacon, Cheese, between 2 Pancakes); $3.99<br \/>\nTH- Egg a-dilla (Scrambled Eggs, Cheese, Smoked Ham, Onions, Pico de Gallo with Salsa on the Side); $3.99<br \/>\nF- Hole in ONE (2 eggs in Toast); $3.99<\/p>\n<p><strong>GRILL<br \/>\n<\/strong>M- Sweet &amp; Spicy Philly Sandwich (Onion, Jalapeno, 1000 Island); $5.99<br \/>\nT- Buffalo Chicken Melt (Grilled Chicken, Buffalo, Swiss, and Cheddar on White Bread); $5.99<br \/>\nW- Pulled Pork Sandwich (Cheddar, BBQ, Kaiser Roll); $5.99<br \/>\nTH- Traditional Beef Gyro (Beef, Lettuce, Sliced Tomato, Tzatziki); $5.99<br \/>\nFR- Grilled Ham &amp; Cheese (Sourdough, Ham, Swiss Cheese); $5.49<\/p>\n<p><strong>PIZZA<br \/>\n<\/strong>M- Chicken Little (Chicken, Pickles, Sriracha, Ranch Dressing)<br \/>\nT- Italiano (Salami, Hot Peppers, Mozzarella Cheese, Balsamic Glaze)<br \/>\nW- Chicken, Broccoli, &amp; Ricotta<br \/>\nTH- Philly Chicken Cheesesteak<br \/>\nFR- Tomato, Bacon, Ranch<\/p>\n<p><strong>PRIMITTO<br \/>\n<\/strong>M- Cosmic Chicken Burrito (Rice, Beans, Chicken, Lettuce, Cheese, Sweet &amp; Spicy Aioli); $6.49<br \/>\nT- Walking Taco; $5.99<br \/>\nW- Short Rib Bowl (Mashed Potato, Corn, Beef Gravy); $5.99<br \/>\nTH- Mole Pork Bowl (Rice, Pinto Beans, Cheese, Diced Tomato, Sour Cream); $6.49<br \/>\nFR- \u201cRanchero Style\u201d Chicken Burrito (Peppers, Onions, Sour Cream, Guacamole, Lettuce, Pico); $6.49<\/p>\n<p><strong>DELI\/SALAD<br \/>\n<\/strong>M- Springtime (Spring Mix, Diced Tomato, Cucumber, Mandarin\u2019s, Craisins, Almonds, Raspberry Vinaigrette); $5.99<br \/>\nT- Chicken, Bacon, Ranch Panini; $5.99<br \/>\nW- BLT Chopped (Bacon, Tomato, Red onion, Bleu Cheese Crumble, Hard Boiled Eggs, Cucumber, Romaine, White Balsamic); $5.99<br \/>\nTH- Blackened Chicken Griller (Red Onion Marmalade, Cheddar, Chipotle Aioli, Arugula on Sourdough); $5.99<br \/>\nFR- Cubano (Ham, Pork, Pickles, Whole Grain Mustard); $5.99<\/p>\n<p><strong>CHEF CORNER<br \/>\n<\/strong>M- Dijon Crusted Salmon Wild Rice Pilaf, saut\u00e9ed Snipped Beans; $4.99<br \/>\nT- Braised Pork Italiano with Roasted Potatoes, Caramelized Brussel Sprouts; $5.49<br \/>\nW- Chicken Souvlaki Platter (Turmeric Rice, Chicken, Cucumber Salad, Tzatziki &amp; Hot Sauce); $5.99<br \/>\nTH- Short Rib Ragu over Penne; $5.49<br \/>\nFR- Braised Pork Stir Fry; $4.49<\/p>\n<p><strong>SOUP<br \/>\n<\/strong>M- Lobster Bisque<br \/>\nT- Beef Stew<br \/>\nW- Tomato Bisque<br \/>\nTH- Chicken &amp; Corn Chowder<br \/>\nFR- Chef Choice<\/p>\n<p><strong>PASTA<br \/>\n<\/strong>Featured Sauce \u2013 Pesto Cream<br \/>\nFeatured Protein \u2013 Shrimp<br \/>\nFeatured Vegetable &#8211; Broccoli<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Published:<\/strong>\u00a0Mon, 29 Jan 2018 13:26:35 +0000 by\u00a0j.henesy<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; BREAKFAST M- Greek Omelet (Spinach, Tomato, Onion, Feta); $3.99 T- Breakfast Burrito (Egg, Bacon, Tomato, Salsa, Cheese); $3.99 W-&hellip;<\/p>\n","protected":false},"author":2086,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[161],"tags":[],"class_list":["post-10463","post","type-post","status-publish","format-standard","hentry","category-student-announcement-college-related"],"_links":{"self":[{"href":"https:\/\/chronicle.hvcc.edu\/wpdev\/wp-json\/wp\/v2\/posts\/10463","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chronicle.hvcc.edu\/wpdev\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chronicle.hvcc.edu\/wpdev\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chronicle.hvcc.edu\/wpdev\/wp-json\/wp\/v2\/users\/2086"}],"replies":[{"embeddable":true,"href":"https:\/\/chronicle.hvcc.edu\/wpdev\/wp-json\/wp\/v2\/comments?post=10463"}],"version-history":[{"count":0,"href":"https:\/\/chronicle.hvcc.edu\/wpdev\/wp-json\/wp\/v2\/posts\/10463\/revisions"}],"wp:attachment":[{"href":"https:\/\/chronicle.hvcc.edu\/wpdev\/wp-json\/wp\/v2\/media?parent=10463"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chronicle.hvcc.edu\/wpdev\/wp-json\/wp\/v2\/categories?post=10463"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chronicle.hvcc.edu\/wpdev\/wp-json\/wp\/v2\/tags?post=10463"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}